*FDA 21 CFR 101.9 Nutrition labeling of food. FDA regulation allows manufacturers to round a number of servings to the nearest 0.5 serving, as long as they use the term “about”. Serving size is based on RACC = Reference Amount Customarily Consumed per Eating Occasion.
4 Ways to Tell if a Pineapple Is Ripe at the Grocery Store
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Definitely do this at the grocery store. *READ MORE...*
1 hour ago